Non-chicken material found in chicken

Cafes and restaurants across Britain have been selling chicken secretly injected with beef and pork waste, The Independent  revealed.
Food manufacturers are making bulking agents out of porcine and bovine gristle and bones that help inflate chicken breasts, so that they fetch a higher price. Read article here.

If you think you are eating chicken, you very […]

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The Calorie Counting Myth

It is important it understand the “calorie counting myth” because calories doesn’t equal food quality.

For an example, would you agree with me that a 20 ounce of Coca-Cola (250 calories) does not have the same nutritional value as a delicious dark, green salad infused with vegetables and nuts (250 […]

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